Cream Tie-Dye Easter Eggs

Supplies Hard Boiled Eggs (cooled) Foil Pans (for easiest cleanup) or large bowls or pans Shaving Cream or Cool Whip Food Coloring Paper Towel & Plates Disposable Gloves Small Spatula Table Covering to help cleanup/prevent mess Vinegar (optional) Directions If you want your colors to adhere better and be more vibrant start by soaking yourContinue reading “Cream Tie-Dye Easter Eggs”